Dubai’s culinary landscape has been enriched with the arrival of Veranda, a Greek restaurant nestled in Almas Tower, Jumeirah Lake Towers (JLT). This establishment brings the essence of Greek mainland cuisine to the heart of the city, offering a dining experience that marries tradition with contemporary flair.
The ambiance at Veranda is thoughtfully curated, featuring natural materials like stone and wood, complemented by lush greenery. The expansive outdoor terrace provides diners with serene lake views, while the indoor space offers a cozy yet sophisticated setting. A dedicated lounge area caters to shisha enthusiasts, and the bar serves Greek-inspired cocktails crafted by expert mixologists.
The menu is a testament to Greece’s rich culinary heritage, showcasing dishes such as Feta Tyropita, Chicken Exohiko marinated in mustard and orange juice, and Spetsofai Pilliou – a handmade sausage with Metzovone cheese. The Veranda Moussaka and a selection of grilled meats prepared using traditional Cretan techniques further exemplify the restaurant’s commitment to authenticity. A standout is the Lamb Antikristo, slow-cooked over an olive wood fire with sea salt and Greek herbs, delivering a depth of flavor that’s both robust and nuanced.
General Manager Konstantinos Kousiantzas emphasizes the restaurant’s dedication to quality, noting that all meats are grass-fed and steroid-free. The culinary team, led by Executive Chef Antonis Melas – formerly of Ammos – ensures that each dish resonates with the genuine flavors of Greece. Chef Melas is renowned for his ability to preserve traditional tastes while presenting them in a modern context.
Veranda also places a strong emphasis on sustainability, operating with a zero-waste policy that permeates both the kitchen and bar operations. This commitment to environmental responsibility complements the restaurant’s overarching philosophy of mindful dining.
Beyond its culinary offerings, Veranda serves as a versatile venue for various occasions, from after-office gatherings to family meals. The restaurant hosts weekly events, including Greek Nights and Ladies’ Nights, featuring live entertainment that adds to the vibrant atmosphere.
In a city known for its diverse dining options, Veranda distinguishes itself by delivering an authentic Greek experience that appeals to both traditionalists and modern diners alike. With its harmonious blend of ambiance, cuisine, and cultural authenticity, Veranda is poised to become a cherished addition to Dubai’s gastronomic scene.
Location: Ground Floor, Almas Tower, Jumeirah Lake Towers, Dubai. Contacts: For more information, reservations, or to inquire about private events, check out @verandadxb
