It’s only fitting that the famed ‘gypsy chef’ chose Dubai as a base for his latest venture – a city with millions of visitors. The American celebrity chef opened his restaurant at Renaissance Downtown Hotel by Business Bay – Bleu Blanc featuring exceptional southern French specialties and a charming outdoor terrace.

Bleu Blanc is the French farmhouse-inspired restaurant of celebrity Chef David Myer’s dreams located on the mezzanine floor of the Renaissance Downtown Hotel, Dubai. Bleu Blanc is designed around themes of a French farmhouse, with its own floor-to-ceiling herb garden and fresh bread baked on premises. An open-plan kitchen brings the action directly into the dining room, of which a wood-fired grill is designed as the showpiece. Visitors can expect grilled premium cuts of meat, fresh seafood and seasonal vegetables from the restaurant.

 

Dare to try the most instagramable burger in Dubai? The promotion includes a burger and any drink of your choice from a selected menu for only AED 69. On weekdays, 7pm-12am.

Start your weekend right – step in through the rustic blue doors at Bleu Blanc by David Myers, located at the stylish Renaissance Downtown Hotel, Dubai and embark on a culinary journey through France. Greeted by the scent of fresh lavender as you walk through the door, head upstairs and further enjoy the ever-so inviting aroma of freshly baked bread wafting from the oven.

Experience the south of France through the eyes of celebrity Chef David Myers with the Bleu Blanc Friday Brunch, the perfect place to catch up with family and friends alike. Sit back and relax as you are served the very best Bleu Blanc has to offer along with a number of signature beverages, including both mocktails and cocktails. Savor some of celebrity Chef David Myers signature dishes including the Buttermilk snap pea salad, the decadent Black Truffle Mac & Cheese, finally dig into the freshly baked savarin cake served with a generous amount of pit roasted sugar glazed pineapple – a must try for those who love a sweet treat to end your meal on a high.

For bookings contact: 04 5125533

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